Découvrir les plaisirs gustatifs d’une cuisine de terroir, basée sur des produits locaux, de saison.
Une participation financière sera demandée aux étudiants pour les matières premières utilisées et consommées aux cours.
Plus d’informations : Site Internet des cours de cuisine
Le lundi de 9h00 à 14h35
Du 08/01/2024 au 12/02/2024
Téléchargez l’horaire 2023-2024
Charles de Liège, 9 – 4623 Fléron
63,20€ (Si exonéré: 20,00€)
© 2023EAFC Fléron-Charlemagne
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